3 hr(s)

Time

693

Students Enrolled

Basic

Level

Testing for Nutrient

Details of the course

Examine food substance for the presence of Starch, protein and fat

Testing for Nutrient

3 hr(s)

Relate

Introduction of testing of nutrient

Questionnaire

Explore

Experiment for Starch

Experiment for protein

Experiment for fat

Assess

Questionnaire

Further Readings

Further Readings