3 hr(s)

Time

159

Students Enrolled

Basic

Level

Food is Calling

Details of the course

This module invites learners to know ablout wide variety of foods and beverages, while also delving into their preferences and dislikes, fostering a deeper appreciation for the art of gastronomy. This will provide learners with the knowledge of food menus. Through interactive lessons and engaging activities, they will learn about different types of menus, They will discover different types of food and menu. The module will also encourage learners to express their likes and dislikes and dietary preference.

Food is Calling

3 hr(s)

Relate

Food is Calling

Questionnaire

Explore

Food is Calling

Assess

Questionnaire

Further Readings

Further Readings

Further Readings

Further Readings